David Alan Catering: Wedding: Maria + Volter | Wadsworth Mansion, Middletown, CT

August 24, 2015

Welcome to the Wedding of Maria and Volter! Let me set the scene...

 

As you enter the West Ballroom of the Wadsworth Mansion you are greeted by beautifully decorated tables with gold plated china, gold silverware, gold rim glasses and gold mercury votive’s. The air is filled with lovely aromas of white roses and hydrangeas and it is evident that this will be an evening of elegant splendor. 

Take a seat at the Kings tables and enjoy a view of the Sweetheart Table for the couple.

Dig into Fresh Seafood Paella during Cocktail Hour...

Enjoy one of the few passed appetizers, Seared Tenderloin atop a Parmesan crostini with Horseradish Aioli. 

Catch a glimpse of the groom and bride enjoying cocktail hour! 

 

Sneak a peek at the sweetheart table up-close... 

And then dinner is served...

Veal and Arugula Salad topped with Roasted Potatoes and Red Peppers with Balsamic Drizzle. 

       Filet atop Garlic Smashed Potatoes with a Bourbon Reduction and Roasted Asparagus. 

 Panko and Herb encrusted Seabass topped with Microgreens and paired with Roasted Asparagus.

Then get a partner for a game of Corn Hole on the beautiful back lawn of the mansion!

We just can't get enough of love...

 And a little flair....

Maria and Volter's beautiful wedding cake by Kim's Cottage Confections and hand crafted edible flowers by Alyssa's Cakery. 

 

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